Kadukka Fry
( Kallummakka) :
as mussels is known in Malayalam is a popular seafood in Malabar .
Chicken Steak :
Chicken Steak-tender chicken marinated with brown
sauce pan-fried with chips.
Beef Fry :
tender meat , slow cooked and gently
marinated with crushed garlic, coriander ,ginger , chilly and assorted spices. served with generous topping of lightly brown onion and curry leaves.Delicious with paratha.
Chicken Bartha :
An exciting blend of eggs marinated in thick masala sauce of tomatoes, tamarind, ginger, and garlic.
Butter Chicken :
Favourite chicken dish with coriander, chilli, garlic and a touch of turmeric, sauted with curry leaves and mustard seeds. Paratha or Rice make a perfect combination
Chicken 65 :
An Indian bar room snack found all over Southern India, served to accompany a good strong lager. Chicken cubes marinated in our traditional batter and deep fried
Chicken Roast :
Large whole pieces of skinless chicken thighs stir-fried with onions, garlic, ginger, curry leaves, anise star, cardamom, cinnamon sticks and cloves then slow cooked in a medium spiced red curry sauce.
Chicken Kadai :
Tender cubes of lamb slow cooked with sauteed onions, herbs, spices, ginger and garlic in a thick South Indian curry sauce
Chilly Chicken :
Chicken in an onion, capsicum mix, spiced, to tickle those taste buds. Cool it with our carefully selected choice of Beer. Makes a great starter as well as a main course
Chicken Patiala :
boneless peices of chicken simmered in a light sauce with yogurt , onion , tomatoes and mild spices added almonds with special herbs .
 
Kappa (tapioca) :
Favourite after a hard day’s work in the paddy fields. Medium cooked tapioca spiced with turmeric and green chillies, served with fresh water fish cooked in sauted coconut
Karimeen Fry:
marinated in a paste of red chilli, turmeric, pepper and grilled in plantain leaf goes down well with a cold Beer. 100% Satisfaction
Palak Paneer
A mixture of home made cottage
cheese and spinach cooked with onions,
garlic and spices.
Biriyani :
A special blend of spices, aromatic
superior quality indian basmati rice cooked with tomato, onion, ginger, garlic and mint with your choice of chicken, meat ,fish or prawn.
Friedrice:
Rice flavoured with saffron, cooked with a mix of vegetables,prawns,chicken, in a delicate blend of herbs and spices. Served with chicken/Beef/Mutton curry.
Chicken Noodles:
chicken flavoured noodles mixed
with vegetables
Paratha :
round layered bread made of wheat cooked to a flaky and buttery, chewy texture..
Chicken Shahai Noodles :
noodles mixed with vegetables,prawns,chicken,egg making a delicious combination